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Simple easy and healthy
Method
Grate zucchini and potatoes.
Mix milk and eggs well with the whisk
Add the flour and mix
Squeeze well and add the courgettes and potatoes.
Salt, pepper, oil and mix.
Grease a non-stick pan with a brush and fry on medium heat for 2 minutes on each side
Ingredients
For the dough
1 large potato (225 g)
2 courgettes (500 g)
3 Eggs
400 ml whole milk
230 g of flour
1 tbsp olive oil
Salt and pepper to taste
For the filling
Feta cheese
Fresh cream cheese
Gruyere or Parmesan
Spring onion
Red roasted pepper
Colorful peppers
Parsley
Oregano
And whatever else you liked
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